Quality evaluation and product development of edible bamboo shoots

Simple item page
dc.contributor.advisorSood, Sangita
dc.contributor.authorWalia, Shivani
dc.date.accessioned2019-01-03T09:24:21Z
dc.date.available2019-01-03T09:24:21Z
dc.date.issued2010
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810087196
dc.language.isoEnglish
dc.pagesix: 117p.
dc.publisherCSKHPKV, Palampur
dc.subFood Science and Animal Nutrition
dc.these.typeM.Sc
dc.titleQuality evaluation and product development of edible bamboo shoots
dc.typeThesis
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
105152.pdf
Size:
7.68 MB
Format:
Adobe Portable Document Format
Download
Collections
Theses