FINGERMILLET BASED READY-TO-EAT EXTRUDED PRODUCT INTERVENTION FOR HEALING OF FRACTURE AMONG CHILDREN
dc.contributor.advisor | J. VIJAYAKUMARI | |
dc.contributor.author | Suneeta, G. Kulkarni | |
dc.date.accessioned | 2019-03-27T08:53:34Z | |
dc.date.available | 2019-03-27T08:53:34Z | |
dc.date.issued | 2002-12-12 | |
dc.description.abstract | No Abstract | en_US |
dc.identifier.other | Th-6583 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810099562 | |
dc.language.iso | en | en_US |
dc.pages | 144 | en_US |
dc.publisher | University of Agricultural Sciences GKVK, Banglore | en_US |
dc.sub | Home Science | en_US |
dc.subject | null | en_US |
dc.theme | FINGERMILLET BASED READY-TO-EAT EXTRUDED PRODUCT INTERVENTION FOR HEALING OF FRACTURE AMONG CHILDREN | en_US |
dc.these.type | M.Sc | en_US |
dc.title | FINGERMILLET BASED READY-TO-EAT EXTRUDED PRODUCT INTERVENTION FOR HEALING OF FRACTURE AMONG CHILDREN | en_US |
dc.type | Thesis | en_US |