Determination of Poisonous Elements in the Tissues of Sheep and Goat Through ICP-OES
| dc.contributor.author | Gawdaman, G. | |
| dc.contributor.author | Abraham, Robinson J.J. | |
| dc.contributor.author | Selvasubramaniam, S. | |
| dc.contributor.author | Rao, V. Appa | |
| dc.date.accessioned | 2017-01-19T15:04:37Z | |
| dc.date.available | 2017-01-19T15:04:37Z | |
| dc.date.issued | 2014-12 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/97132 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | TANUVAS | en_US |
| dc.subject | Veterinary Science | en_US |
| dc.subject | Meat Science and Technology | en_US |
| dc.subject | Meat Quality and Safety | en_US |
| dc.subject | Determination | en_US |
| dc.subject | Poisonous Elements | en_US |
| dc.subject | Tissues | en_US |
| dc.subject | Sheep and Goat | en_US |
| dc.subject | ICP-OES | en_US |
| dc.title | Determination of Poisonous Elements in the Tissues of Sheep and Goat Through ICP-OES | en_US |
| dc.title.alternative | National Seminar on Education and Research Perspectives for Current and Future Trends in the Indian Meat Industry | en_US |
| dc.type | Other | en_US |
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