Development and nutritional evaluation of pearl millet based baked
| dc.contributor.advisor | Sehgal, Salil | |
| dc.contributor.author | Anu | |
| dc.date.accessioned | 2018-10-10T05:05:06Z | |
| dc.date.available | 2018-10-10T05:05:06Z | |
| dc.date.issued | 2003 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810079594 | |
| dc.keywords | Based Baked, Millet | |
| dc.language.iso | English | |
| dc.pages | 234p. | |
| dc.publisher | College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar | |
| dc.sub | Food and Nutrition | |
| dc.these.type | M.Sc | |
| dc.title | Development and nutritional evaluation of pearl millet based baked | |
| dc.type | Thesis |