UTILIZATION OF WHEY PROTEIN CONCENTRATE (WPC) IN RAGI (Eleusine coracana ) AND WHEAT (Triticum aestivum) BASED PRODUCTS

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dc.contributor.advisorVijayalakshmi, D.
dc.contributor.authorTRIPATHY, SUCHITRA
dc.date.accessioned2019-10-01T05:47:43Z
dc.date.available2019-10-01T05:47:43Z
dc.date.issued2000-10-24
dc.identifier.otherTh-5571
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810129945
dc.keywordsUTILIZATION OF WHEY PROTEIN CONCENTRATEen_US
dc.language.isoenen_US
dc.pages193en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES GKVK BANGALOREen_US
dc.subFood and Nutritionen_US
dc.subjectnullen_US
dc.theme(WPC) IN RAGI (Eleusine coracana) AND WHEAT (Trtticum aestivum) BASED PRODUCTSen_US
dc.these.typeM.Scen_US
dc.titleUTILIZATION OF WHEY PROTEIN CONCENTRATE (WPC) IN RAGI (Eleusine coracana ) AND WHEAT (Triticum aestivum) BASED PRODUCTSen_US
dc.typeThesisen_US
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