Ready to eat traditional snack “Sattu” fortified with Chia seeds

dc.contributor.advisorupadhyay, Anubha
dc.contributor.authorRewar, Sanjana Kumari
dc.date.accessioned2021-12-22T09:38:13Z
dc.date.available2021-12-22T09:38:13Z
dc.date.issued2020
dc.identifier.urihttps://krishikosh.egranth.ac.in/handle/1/5810179694
dc.keywordsFood Science and Technologyen_US
dc.language.isoEnglishen_US
dc.pages67 pg.en_US
dc.publisherJawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpuren_US
dc.research.problemReady to eat traditional snack “Sattu” fortified with Chia seedsen_US
dc.subFood Science and Technologyen_US
dc.themeFood Science and Technologyen_US
dc.these.typeM.Scen_US
dc.titleReady to eat traditional snack “Sattu” fortified with Chia seedsen_US
dc.typeThesisen_US
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