PHYSICO-CHEMICAL PROPERTIES OF RICE VARIETIES AND THEIR SUITABILITY FDR SELECTED DISHES

Simple item page
dc.contributor.advisorVAIDEHI, M P
dc.contributor.authorMRIDULA SAIKIA
dc.date.accessioned2019-10-24T10:58:10Z
dc.date.available2019-10-24T10:58:10Z
dc.date.issued1983
dc.description.abstractAbstract not availableen_US
dc.identifier.citationNo of references 95en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810132864
dc.keywordsJudge, Pudd, Starch, Diverse, Soupsen_US
dc.language.isoenen_US
dc.pages140p.en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES, BANGALOREen_US
dc.research.problemPHYSICO-CHEMICAL PROPERTIES OF RICE VARIETIES AND THEIR SUITABILITY FDR SELECTED DISHESen_US
dc.subHome Scienceen_US
dc.subjectnullen_US
dc.themePHYSICO-CHEMICAL PROPERTIES OF RICE VARIETIES AND THEIR SUITABILITY FDR SELECTED DISHESen_US
dc.these.typeM.Scen_US
dc.titlePHYSICO-CHEMICAL PROPERTIES OF RICE VARIETIES AND THEIR SUITABILITY FDR SELECTED DISHESen_US
dc.typeThesisen_US
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
TH-1450.pdf
Size:
12.65 MB
Format:
Adobe Portable Document Format
Description:
M.Sc
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download
Collections
Theses