EFFCT OF MECHANICAL AND CHEMICAL FRUIT THINNING ON YIELD AND QUALITY OF KIWIFRUIT CV. ALLISON
dc.contributor.advisor | JINDAL, K. K | |
dc.contributor.author | KANNAN, P. VINOTH | |
dc.date.accessioned | 2018-08-24T11:41:24Z | |
dc.date.available | 2018-08-24T11:41:24Z | |
dc.date.issued | 2001 | |
dc.description | Pomology | |
dc.identifier.other | 46053 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810068439 | |
dc.keywords | FRUIT TESTING | |
dc.keywords | ALLISON | |
dc.language.iso | ENGLISH | |
dc.pages | 89p. | |
dc.publisher | COLLEGE OF HORTICULTURE DR. YASHWANT SINGH PARMAR UNIVERSITY OF HORTICULTURE AND FORESTRY | |
dc.sub | Pomology | |
dc.these.type | M.Sc | |
dc.title | EFFCT OF MECHANICAL AND CHEMICAL FRUIT THINNING ON YIELD AND QUALITY OF KIWIFRUIT CV. ALLISON | |
dc.type | Thesis |
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