Influence of post-harvest treatments on shelf-life and quality of litchi (Litchi chinensis Sonn.)
dc.contributor.advisor | Chopra, C.S. | |
dc.contributor.author | Suman Devi | |
dc.date.accessioned | 2016-09-08T11:28:40Z | |
dc.date.available | 2016-09-08T11:28:40Z | |
dc.date.issued | 2009-09 | |
dc.description | Thesis-PhD | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/76005 | |
dc.language.iso | en | en_US |
dc.publisher | G.B. Pant University of Agriculture and Technology, Pantnagar - 263145 (Uttarakhand) | en_US |
dc.sub | Food Technology | |
dc.subject | postharvest systems, postharvest treatment, storage life, storage quality, litchis, Litchi chinensis, horticulture | en_US |
dc.these.type | Ph.D | |
dc.title | Influence of post-harvest treatments on shelf-life and quality of litchi (Litchi chinensis Sonn.) | en_US |
dc.type | Thesis | en_US |