Influence of sodium citrate on the heat stability of buffalo milk and its concentrate

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dc.contributor.authorSindhu, J Sen_US
dc.contributor.authorTayal, Men_US
dc.date.accessioned2014-03-02T23:21:06Z
dc.date.available2014-03-02T23:21:06Z
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/48947
dc.language.isoenen_US
dc.pages6en_US
dc.relation.volumeFood Chem.15,1984. p.57-62;
dc.subject.agrotagsanimal husbandry, organic acid salts, concentrates, sampling, livestock, additives, milk, tolerance, economic systems, food preservationen_US
dc.titleInfluence of sodium citrate on the heat stability of buffalo milk and its concentrateen_US
dc.typeArticleen_US
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