STUDY ON INCLUSION OF PROBIOTIC, PREBIOTIC AND ITS COMBINATION IN BROILER DIET AND THEIR EFFECT ON GROWTH PERFORMANCE AND ECONOMICS IN COMMERCIAL BROILERS

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dc.contributor.advisorDr. R. S. JOSHI
dc.contributor.authorSAIYED MOHAMMADSHAHID ALIMIYA
dc.date.accessioned2017-05-03T10:18:03Z
dc.date.available2017-05-03T10:18:03Z
dc.date.issued2013
dc.description.abstractTwo hundred (200) day old straight run commercial broiler chicks were distributed randomly into five treatment groups viz. control (T1), probiotic supplemented in the feed at the rate of 100 g/tonne of feed (T2), prebiotic supplemented in the feed at the rate of 500 g/tonne of feed (T3), probiotic + prebiotic at the rate of 100 g/tonne and 500 g/tonne of feed, respectively (T4) and probiotic + prebiotic at the rate of 50 g/tonne and 250 g/tonne of feed, respectively. The feed included supplements either alone or in combination was offered to the birds throughout experimental period (0-6 weeks). The average initial body weights of the randomly selected broiler chicksen_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810010499
dc.keywordsSTUDY ON INCLUSION OF PROBIOTIC,, PREBIOTIC, BROILER DIET, COMMERCIAL BROILERS”en_US
dc.language.isoenen_US
dc.publisherAnand Agricultural University, Ananden_US
dc.research.problemSTUDY ON INCLUSION OF PROBIOTIC, PREBIOTIC AND ITS COMBINATION IN BROILER DIET AND THEIR EFFECT ON GROWTH PERFORMANCE AND ECONOMICS IN COMMERCIAL BROILERSen_US
dc.subPoultry Scienceen_US
dc.subjectPoultry Scienceen_US
dc.subjectStudyen_US
dc.themeSTUDY ON INCLUSION OF PROBIOTIC,,en_US
dc.these.typeM.Sc
dc.titleSTUDY ON INCLUSION OF PROBIOTIC, PREBIOTIC AND ITS COMBINATION IN BROILER DIET AND THEIR EFFECT ON GROWTH PERFORMANCE AND ECONOMICS IN COMMERCIAL BROILERSen_US
dc.typeThesisen_US
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