Estimated Economic Losses due to Downer Cow Syndrome in Bovines in Tamil Nadu

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dc.contributor.authorSenthilkumar, V
dc.contributor.authorMohamed Safiullah, A
dc.contributor.authorKathiravan, G
dc.contributor.authorSubramanaian, M
dc.contributor.authorMani, K
dc.contributor.authorTANUVAS
dc.date.accessioned2019-12-03T07:11:47Z
dc.date.available2019-12-03T07:11:47Z
dc.date.issued2014-07
dc.descriptionTNV_SNLX_2014_2(1)11-14en_US
dc.description.abstractA downer cow is one, down for at least 24 hours without apparent reason for being down. Different terminologies used to describe this syndrome are ‘downers', ‘alert downers', ‘atypical milk fever’ or ‘creeper cows’ and 'fat cow syndrome' Downer cow diseases are complications resulting from milk fever with demonstrable muscle, tendon or nerve injuries. For the present study, 67 downer cow syndrome affected dairy animals either cow or buffalo were selected through simple random sampling technique from Namakkal and Karur districts of Tamil Nadu.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810136685
dc.keywordsDowner cow syndrome, Ecorwmic loss, Direct cost, Additianal labour cost.en_US
dc.language.isoenen_US
dc.pages11-14en_US
dc.relation.ispartofseries;1
dc.subjectVeterinary Scienceen_US
dc.titleEstimated Economic Losses due to Downer Cow Syndrome in Bovines in Tamil Naduen_US
dc.title.alternativeShanlax International Journal of Veterinary Scienceen_US
dc.typeArticleen_US
dc.volume2en_US
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