SPECTRAL CHARACTERISTICS OF WHEAT AS INFLUENCED BY NITROGEN STRESS AND VARIETY
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Date
2009
Authors
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Publisher
Anand Agricultural University, Anand
Abstract
Wheat (Triticum aestivum L.) is the most important crop
of India grown both in rain fed and in irrigated regions. The biotic
and abiotic factors affect the growth, development and yield. The
moisture and N-stress at different stages of the wheat are the main
cause of lower productivity of wheat in Gujarat.
Remote sensing is an effective tool to monitor and
assess the crop conditions, its growth and development and
thereby its yield. A field experiment was conducted during, rabi
season of the year 2007-08 at Agronomy Farm, Anand Agricultural
i
Description
Keywords
Agricultural meteorology, Study