Phenotypic stability and principal component analysis for yield and quality traits in advanced lines of bread wheat (T. aestivum L. em. Thell)

dc.contributor.advisorRana, O.P.S.en_US
dc.contributor.authorYadav, Shobhnaen_US
dc.date.accessioned2017-06-03T04:34:42Z
dc.date.available2017-06-03T04:34:42Z
dc.date.issued2004
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810014928
dc.language.isoen_USen_US
dc.pages155, XXIen_US
dc.publisherChaudhary Charan Singh Haryana Agricultural University;Hisaren_US
dc.subGenetics
dc.subjectWheat, Bread wheat, Triticalle aestivum, Strains, Yields, Quality, Phenotypic stability, Component analysisen_US
dc.these.typePh.D
dc.titlePhenotypic stability and principal component analysis for yield and quality traits in advanced lines of bread wheat (T. aestivum L. em. Thell)en_US
dc.typeThesisen_US
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