Loss of Edible Offal (Gizzard) Due to Gastric Nematodiosis in Poultry
dc.contributor.author | Soundararajan, C. | |
dc.contributor.author | Nagarajan, K. | |
dc.contributor.author | Aravindhan, G. | |
dc.contributor.author | Arulprakash, M. | |
dc.date.accessioned | 2016-10-26T12:38:39Z | |
dc.date.available | 2016-10-26T12:38:39Z | |
dc.date.issued | 2016-02 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/82115 | |
dc.language.iso | en_US | en_US |
dc.publisher | TANUVAS | en_US |
dc.sub | Livestock Products Technology (Meat Science) | en_US |
dc.subject | Veterinary Science | en_US |
dc.subject | Food Biotechnology | en_US |
dc.subject | Environment | en_US |
dc.subject | Gizzard | en_US |
dc.subject | Poultry | en_US |
dc.subject | Veterinary Parasitology | en_US |
dc.title | Loss of Edible Offal (Gizzard) Due to Gastric Nematodiosis in Poultry | en_US |
dc.title.alternative | Proceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016 | en_US |
dc.title.alternative | National Seminar on Food Safety and Health Environment, February 2016 | en_US |
dc.type | Other | en_US |
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