Studies on heat injury to coliform bacteria and their recovery in laboratory media.

dc.contributor.advisorNambudripad, V.K.N.
dc.contributor.authorRamaraju, V.V.
dc.date.accessioned2016-03-19T10:22:00Z
dc.date.available2016-03-19T10:22:00Z
dc.date.issued1982
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/65295
dc.language.isoenen_US
dc.publisherNDRI, Karnalen_US
dc.relation.ispartofseriesP-276;
dc.subDairy Bacteriology
dc.subjectheat-injury, coliform-bacteria, pasteurized-milk, post- pastteurisation-contanination, laboratory-parteurised-milk, milk- constituents, storage, chemicals- dyes, salts, antimicrobial-agents, whey, beef-extract, yeast-extract, peptone-extract, heat-processen_US
dc.these.typePh.D
dc.titleStudies on heat injury to coliform bacteria and their recovery in laboratory media.en_US
dc.typeThesisen_US
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