Chemical composition and nutritive value of jhanji (scirpus articulatus)-a semi aquatic plant
dc.contributor.author | Gupta, B N | en_US |
dc.contributor.author | Saha, R C | en_US |
dc.date.accessioned | 2014-04-24T15:05:19Z | |
dc.date.available | 2014-04-24T15:05:19Z | |
dc.date.issued | 1977-02 | |
dc.identifier.citation | Ind. J Dairy Sci. 30(2), 1977. p.119-122 | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/58221 | |
dc.language.iso | en | en_US |
dc.pages | 4 | en_US |
dc.subject.agrotags | drying, research methods, dry matter, biological phenomena, crop residues, rice, weeds, irrigation, livestock, calcium | en_US |
dc.title | Chemical composition and nutritive value of jhanji (scirpus articulatus)-a semi aquatic plant | en_US |
dc.type | Article | en_US |