Study on the polyphenolics of tea [camellia sinensis (L) o Kuntze] of Himachal Pradesh
dc.contributor.advisor | Sud, R.G. | |
dc.contributor.author | Pal, Ramesh Singh | |
dc.date.accessioned | 2019-01-03T10:15:12Z | |
dc.date.available | 2019-01-03T10:15:12Z | |
dc.date.issued | 2007 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810087976 | |
dc.language.iso | English | |
dc.pages | 61p. | |
dc.publisher | CSKHPKV, Palampur | |
dc.sub | Biochemistry | |
dc.these.type | M.Sc | |
dc.title | Study on the polyphenolics of tea [camellia sinensis (L) o Kuntze] of Himachal Pradesh | |
dc.type | Thesis |
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