Effect of various chemicals as pre and post-harvest applications on shelf-life of guava at various temperatures

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dc.contributor.advisorChauhan, K. S
dc.contributor.advisor
dc.contributor.authorSingh, Kartar
dc.date.accessioned2018-10-09T05:24:28Z
dc.date.available2018-10-09T05:24:28Z
dc.date.issued1980
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810075137
dc.keywordsVarious Chemicals, various Temperature
dc.language.isoEnglish
dc.pages187p.
dc.publisherCollege of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar
dc.subHorticulture
dc.these.typeM.Sc
dc.titleEffect of various chemicals as pre and post-harvest applications on shelf-life of guava at various temperatures
dc.typeThesis
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