Studies on the dehydration of soya tofu and its utilization as nutrient supplement

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dc.contributor.advisorSharma, H.R.
dc.contributor.authorParmar, Jyoti
dc.date.accessioned2019-01-03T09:46:08Z
dc.date.available2019-01-03T09:46:08Z
dc.date.issued2002
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810087640
dc.language.isoEnglish
dc.pagesvi, 120p.
dc.publisherCSKHPKV, Palampur
dc.subFood Science and Animal Nutrition
dc.these.typeM.Sc
dc.titleStudies on the dehydration of soya tofu and its utilization as nutrient supplement
dc.typeThesis
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