Effect of Inclusion Of Varying Levels Of Green (Vigna Radiata ) Chuni In Concentrate Mixtures On Nutrient Utilization In Native Male Buffaloes

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dc.contributor.advisorSrinivasa Rao, D(MAJOR)
dc.contributor.advisorPrabhakar Rao, Z
dc.contributor.advisorRamaPrasad, J
dc.contributor.authorRadha Krishna, Gotivada
dc.date.accessioned2018-03-17T10:57:42Z
dc.date.available2018-03-17T10:57:42Z
dc.date.issued1999-11
dc.descriptionTHESESen_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810041989
dc.keywordsGreen (Vigna Radiata ) Chuni;Native Male Buffaloes;Concentrate Mixtures ;Nutrient Utilizationen_US
dc.language.isoenen_US
dc.pages90en_US
dc.publisherSRI VENKATESWARA VETERINARY UNIVERSITY TIRUPATI - 517 502. (A.P.) INDIAen_US
dc.subAnimal Nutritionen_US
dc.subjectnullen_US
dc.themeEffect of Inclusion Of Varying Levels Of Green (Vigna Radiata ) Chuni In Concentrate Mixtures On Nutrient Utilization In Native Male Buffaloesen_US
dc.these.typeM.V.Sc.en_US
dc.titleEffect of Inclusion Of Varying Levels Of Green (Vigna Radiata ) Chuni In Concentrate Mixtures On Nutrient Utilization In Native Male Buffaloesen_US
dc.typeThesisen_US
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