EFFECT OF DIETARY CORIANDER SEEDS AND GARLIC ON PERFORMANCE AND BLOOD PARAMETERS OF JAPANESE QUAILS

dc.contributor.advisorSrinivasan, G.
dc.contributor.advisorChurchil, R. Richard
dc.contributor.advisorRadhakrishnan, L.
dc.contributor.authorMageshwari, K.R. Uma
dc.contributor.authorTANUVAS
dc.date.accessioned2018-02-06T06:33:47Z
dc.date.available2018-02-06T06:33:47Z
dc.date.issued2015
dc.descriptionTNV_TH_2015_MVM11023en_US
dc.description.abstractTwo biological studies were carried out using Japanese quails (Coturnix coturnix japnníca) to find out the effect of dietary coriander seeds and garlic as powder as powder in feed either alone or in combination and oxytetracycline antibiotic feed supplement on the performance of Japanese quails. The first experiment was aimed at studying growth performance from 0 to 6 weeks of age and to evaluate the serum biochemical parameters and meat composition at six weeks of age. This was followed by 21 second experiment utilizing only females to study early stage egg production performance due to these feed supplements from 7 to 10 weeks of age.en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810040432
dc.keywordsJapanese quails, coriander seed, garlic, oxytetracycline, serum cholesterol, fatty acid composition, egg production.en_US
dc.language.isoenen_US
dc.pages1-5en_US
dc.publisherTANUVASen_US
dc.subPoultry Scienceen_US
dc.subjectVeterinary Scienceen_US
dc.subjectPoultry Scienceen_US
dc.themePoultry Scienceen_US
dc.these.typeM.V.Sc.en_US
dc.titleEFFECT OF DIETARY CORIANDER SEEDS AND GARLIC ON PERFORMANCE AND BLOOD PARAMETERS OF JAPANESE QUAILSen_US
dc.typeThesisen_US
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