STUDIES ON THE REMOVAL OF ASTRINGENCY AND STORAGE OF JAPANESE PERSIMMON (DIOSPRYOS KAKI L.)

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dc.contributor.advisorCHOPRA, S. K
dc.contributor.authorCHADHA, SANJAY
dc.date.accessioned2018-08-24T10:39:30Z
dc.date.available2018-08-24T10:39:30Z
dc.date.issued1989
dc.identifier.other40574
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810067656
dc.keywordsASTRINGENCY
dc.language.isoENGLISH
dc.pages105p.
dc.publisherDR. YASHWNAT SINGH PARMAR UNIVERSITY OF HORTICULTURE AND FORESTRY NAUNI SOLAN
dc.subFruit Science
dc.these.typeM.Sc
dc.titleSTUDIES ON THE REMOVAL OF ASTRINGENCY AND STORAGE OF JAPANESE PERSIMMON (DIOSPRYOS KAKI L.)
dc.typeThesis
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