Role of Jasmonic Acid in natural and induced senescence in mungbean

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dc.contributor.advisorVirendra Nathen_US
dc.contributor.authorChandraguptaen_US
dc.date.accessioned2017-04-12T16:53:41Z
dc.date.available2017-04-12T16:53:41Z
dc.date.issued2006
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810008474
dc.language.isoen_USen_US
dc.pagesx, 32 p.en_US
dc.publisherIndian Agricultural Research Institute;New Delhien_US
dc.subPlant Physiology
dc.subjectMungbeans, Senescence, Jasmonic Acid, Effectsen_US
dc.these.typePh.D
dc.titleRole of Jasmonic Acid in natural and induced senescence in mungbeanen_US
dc.typeThesisen_US
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