Development of Improved Process Technology and Distillation Equipment for Extraction of Aromatic Oil from Patchouli (Pogostemon cablin Benth.)

dc.contributor.advisorPALANIMUTHU, V.
dc.contributor.authorPALLAVI, G.S.
dc.date.accessioned2019-01-07T07:21:39Z
dc.date.available2019-01-07T07:21:39Z
dc.date.issued2006-05-19
dc.description.abstractNo Abstracten_US
dc.identifier.otherTh-8107
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810089157
dc.language.isoenen_US
dc.pages104en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES, BANGALOREen_US
dc.subAgricultural Engineeringen_US
dc.subjectnullen_US
dc.themeDevelopment of Improved Process Technology and Distillation Equipment for Extraction of Aromatic Oil from Patchoulien_US
dc.these.typeM.Techen_US
dc.titleDevelopment of Improved Process Technology and Distillation Equipment for Extraction of Aromatic Oil from Patchouli (Pogostemon cablin Benth.)en_US
dc.typeThesisen_US
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