ISOLATION, SCREENING AND CULTURAL STUDIES OF Acetobacter xylinum FOR PRODUCTION OF Nata-de-Coco
| dc.contributor.advisor | HEGDE, S V | |
| dc.contributor.author | NARAYANASWAIVIY, B | |
| dc.date.accessioned | 2019-01-30T11:29:43Z | |
| dc.date.available | 2019-01-30T11:29:43Z | |
| dc.date.issued | 2004-07-01 | |
| dc.description.abstract | No Abstract | en_US |
| dc.identifier.other | Th-7300 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810092996 | |
| dc.language.iso | en | en_US |
| dc.pages | 201 | en_US |
| dc.publisher | DEPARTMENT OF AGRICULTURAL ENGINEERING | en_US |
| dc.sub | Agricultural Microbiology | en_US |
| dc.subject | null | en_US |
| dc.theme | ISOLATION, SCREENING AND CULTURAL STUDIES OF Acetobacter xylinum | en_US |
| dc.these.type | Ph.D | en_US |
| dc.title | ISOLATION, SCREENING AND CULTURAL STUDIES OF Acetobacter xylinum FOR PRODUCTION OF Nata-de-Coco | en_US |
| dc.type | Thesis | en_US |