STUDY OF AFLATOXIN PRODUCTION IN BENGAL GRAM (Cicer arietinum L.), ITS BIOLOGICAL PROPERTIES AND THE FACTORS LIMIT ITS PRODUCTION

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dc.contributor.advisorRAI, P V
dc.contributor.authorSREENIVASA, M N
dc.date.accessioned2019-08-23T09:18:54Z
dc.date.available2019-08-23T09:18:54Z
dc.date.issued1983
dc.description.abstractABSTRACT NOT AVAILABLEen_US
dc.identifier.citationNo. of Reference 99en_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810123507
dc.keywordsAFLATOXIN PRODUCTION, BENGAL GRAM, BIOLOGICAL PROPERTIES, FACTORS LIMIT, COTYLEDONSen_US
dc.language.isoenen_US
dc.pages105en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES, BANGALOREen_US
dc.research.problemSTUDY OF AFLATOXIN PRODUCTION IN BENGAL GRAM (Cicer arietinum L.), ITS BIOLOGICAL PROPERTIES AND THE FACTORS LIMIT ITS PRODUCTIONen_US
dc.subAgricultural Microbiologyen_US
dc.subjectnullen_US
dc.themeSTUDY OF AFLATOXIN PRODUCTION IN BENGAL GRAM (Cicer arietinum L.), ITS BIOLOGICAL PROPERTIES AND THE FACTORS LIMIT ITS PRODUCTIONen_US
dc.these.typeM.Scen_US
dc.titleSTUDY OF AFLATOXIN PRODUCTION IN BENGAL GRAM (Cicer arietinum L.), ITS BIOLOGICAL PROPERTIES AND THE FACTORS LIMIT ITS PRODUCTIONen_US
dc.typeThesisen_US
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