Development of ready to drink tomato juice and instant soup from newly evolved tomato cultivars
| dc.contributor.advisor | Kawatra, A. | |
| dc.contributor.author | Vashista, Anjana | |
| dc.date.accessioned | 2018-10-09T09:37:21Z | |
| dc.date.available | 2018-10-09T09:37:21Z | |
| dc.date.issued | 1998 | |
| dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810077880 | |
| dc.keywords | Ready To Drink Tomato | |
| dc.language.iso | English | |
| dc.pages | 193p. | |
| dc.publisher | College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar | |
| dc.sub | Food and Nutrition | |
| dc.these.type | M.Sc | |
| dc.title | Development of ready to drink tomato juice and instant soup from newly evolved tomato cultivars | |
| dc.type | Thesis |