DIETETIC USE OF DEHYDRATED OYSTER MUSHROOMS FOR NON-INSULIN DEPENDENT DIABETES MELLITUS AND ASSOCIATED CONDITIONS

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dc.contributor.advisorVaidehi, M.P.
dc.contributor.authorJYOTHI, G.
dc.date.accessioned2019-10-28T07:08:35Z
dc.date.available2019-10-28T07:08:35Z
dc.date.issued1999-01-29
dc.identifier.otherTh-5123
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810133150
dc.keywordsDIETETIC USE OF DEHYDRATED OYSTER MUSHROOMSen_US
dc.language.isoenen_US
dc.pages265en_US
dc.publisherUNIVERSITY OF AGRICULTURAL SCIENCES GKVK BANGALOREen_US
dc.subFood and Nutritionen_US
dc.subjectnullen_US
dc.themeFOR NON-INSULIN DEPENDENT DIABETES MELLITUS AND ASSOCIATED CONDITIONSen_US
dc.these.typePh.Den_US
dc.titleDIETETIC USE OF DEHYDRATED OYSTER MUSHROOMS FOR NON-INSULIN DEPENDENT DIABETES MELLITUS AND ASSOCIATED CONDITIONSen_US
dc.typeThesisen_US
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