MEAT SPECIES IDENTIFICATION BY REAL TIME PCR

dc.contributor.advisorDr. D. N. Rank
dc.contributor.authorRAJNI KUMARI
dc.date.accessioned2017-07-11T05:41:45Z
dc.date.available2017-07-11T05:41:45Z
dc.date.issued2007
dc.description.abstractA reliable and sensitive method for identification and differentiation of buffalo meat from mixed meats, particularly containing cattle meat is not currently available and is highly warranted. Present study was carried out to develop a Real Time PCR based test for identification and differentiation particularly of cattle and buffalo meaten_US
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810024915
dc.keywordsMEAT SPECIES IDENTIFICATION BY REAL TIME PCR, REAL TIME PCRen_US
dc.language.isoenen_US
dc.publisherAnand Agricultural University, Ananden_US
dc.research.problemMEAT SPECIES IDENTIFICATION BY REAL TIME PCRen_US
dc.subAnimal Biotechnologyen_US
dc.subjectAnimal Biotechnologyen_US
dc.subjectStudyen_US
dc.themeMEAT SPECIES IDENTIFICATION BY REAL TIME PCRen_US
dc.these.typeM.V.Sc.en_US
dc.titleMEAT SPECIES IDENTIFICATION BY REAL TIME PCRen_US
dc.typeThesisen_US
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