Effect of Different Feeding Systems on Back Fat Thickness and Body Measurements in Fattener Pigs

Simple item page
dc.contributor.authorDivyalakshmi, D.
dc.contributor.authorKumaravelu, N.
dc.contributor.authorPandian, A. Serma Saravana
dc.contributor.authorMuthuramalingam, T.
dc.contributor.authorVanan, Thanga Thamil
dc.date.accessioned2016-10-24T15:26:33Z
dc.date.available2016-10-24T15:26:33Z
dc.date.issued2016-02
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/81556
dc.language.isoen_USen_US
dc.publisherTANUVASen_US
dc.subLivestock Products Technology (Meat Science)en_US
dc.subjectVeterinary Scienceen_US
dc.subjectFood Productionen_US
dc.subjectFeeding systemsen_US
dc.subjectPigsen_US
dc.subjectLivestock Production and Managementen_US
dc.titleEffect of Different Feeding Systems on Back Fat Thickness and Body Measurements in Fattener Pigsen_US
dc.title.alternativeProceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016en_US
dc.title.alternativeNational Seminar on Food, Safety and Health Environment, February 2016en_US
dc.typeOtheren_US
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
TNV_FSHE_2016_Pg.131-132.pdf
Size:
3.26 MB
Format:
Adobe Portable Document Format
Description:
TNV_FSHE_2016_Pg.131-132
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
2.28 KB
Format:
Item-specific license agreed upon to submission
Description:
Download
Collections
Conference/Seminar Abstracts