GLUCOSE RELEASE BY SELECTED PULSES PROCESSED BY HOUSEHOLD METHODS
dc.contributor.advisor | SHIVALEELA, H B | |
dc.contributor.author | SWAMY SHARITHA, N | |
dc.date.accessioned | 2019-07-11T07:58:14Z | |
dc.date.available | 2019-07-11T07:58:14Z | |
dc.date.issued | 1991 | |
dc.description.abstract | ABSTRACT NOT AVAILABLE | en_US |
dc.identifier.citation | No of references 88 | en_US |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810113864 | |
dc.keywords | Dietary, Hyperglycemia, Invtro, Amylopectin, Legumes | en_US |
dc.language.iso | en | en_US |
dc.pages | 145 | en_US |
dc.publisher | UNIVERSITY OF AGRICULTURAL SCIENCES GKVK, BANGALORE | en_US |
dc.research.problem | GLUCOSE RELEASE BY SELECTED PULSES PROCESSED BY HOUSEHOLD METHODS | en_US |
dc.sub | Food and Nutrition | en_US |
dc.subject | null | en_US |
dc.theme | GLUCOSE RELEASE BY SELECTED PULSES PROCESSED BY HOUSEHOLD METHODS | en_US |
dc.these.type | M.Sc | en_US |
dc.title | GLUCOSE RELEASE BY SELECTED PULSES PROCESSED BY HOUSEHOLD METHODS | en_US |
dc.type | Thesis | en_US |