Technology Followed By Local Creameries In Manufacturing Ghee And Intervening Constraints
dc.contributor.advisor | Srivastava, D. N | |
dc.contributor.author | Hooda, Satyavinder Singh | |
dc.date.accessioned | 2018-10-09T08:21:52Z | |
dc.date.available | 2018-10-09T08:21:52Z | |
dc.date.issued | 1994 | |
dc.identifier.uri | http://krishikosh.egranth.ac.in/handle/1/5810077172 | |
dc.keywords | Creameries In Manufacturing, Constraints | |
dc.language.iso | English | |
dc.pages | 100p. | |
dc.publisher | College of Animal Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar | |
dc.sub | Animal Products Technology | |
dc.these.type | M.Sc | |
dc.title | Technology Followed By Local Creameries In Manufacturing Ghee And Intervening Constraints | |
dc.type | Thesis |