A STUDY OF INCENTIVES AND DISINCENTIVES RELATED TO ADOPTION OF HIGH YIELDING VARIETIES OF WHEAT BY THE SMALL FARMERS OF JAGDISHPUR BLOCK IN BHOJPUR DISTRICT OF BIHAR

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dc.contributor.advisorSHARMA, P.N.
dc.contributor.authorPANDE, ARUN KUMAR
dc.date.accessioned2019-04-26T10:57:28Z
dc.date.available2019-04-26T10:57:28Z
dc.date.issued1976
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810101142
dc.language.isoenen_US
dc.pages121 Pg.en_US
dc.publisherJNKVV,JABALPURen_US
dc.research.problemA STUDY OF INCENTIVES AND DISINCENTIVES RELATED TO ADOPTION OF HIGH YIELDING VARIETIES OF WHEAT BY THE SMALL FARMERS OF JAGDISHPUR BLOCK IN BHOJPUR DISTRICT OF BIHARen_US
dc.subExtension Educationen_US
dc.subjectnullen_US
dc.themeEXTENSION EDUCATIONen_US
dc.these.typeM.Scen_US
dc.titleA STUDY OF INCENTIVES AND DISINCENTIVES RELATED TO ADOPTION OF HIGH YIELDING VARIETIES OF WHEAT BY THE SMALL FARMERS OF JAGDISHPUR BLOCK IN BHOJPUR DISTRICT OF BIHARen_US
dc.typeThesisen_US
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