EVALUATION OF MULTI PAN FURNACE FOR JAGGERY MAKING IN KARNATAKA

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dc.contributor.advisorM, GOWDA CHOWDE
dc.contributor.authorSHANKAR, M
dc.date.accessioned2019-05-17T08:42:51Z
dc.date.available2019-05-17T08:42:51Z
dc.date.issued2007-01-05
dc.description.abstractNo Abstracten_US
dc.identifier.otherTh-8497
dc.identifier.urihttp://krishikosh.egranth.ac.in/handle/1/5810103622
dc.language.isoenen_US
dc.pages194en_US
dc.publisherUniversity of Agricultural Sciences GKVK, Bangloreen_US
dc.subAgricultural Engineeringen_US
dc.subjectnullen_US
dc.themeEVALUATION OF MULTI PAN FURNACE FOR JAGGERY MAKING IN KARNATAKAen_US
dc.these.typeM.Tech.en_US
dc.titleEVALUATION OF MULTI PAN FURNACE FOR JAGGERY MAKING IN KARNATAKAen_US
dc.typeThesisen_US
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