Economic analysis of paddy cultivation in Ambedkar Nagar District of Uttar Pradesh
| dc.contributor.advisor | Singh, K.K. | |
| dc.contributor.author | Verma, Saurabh | |
| dc.date.accessioned | 2022-09-19T07:04:49Z | |
| dc.date.available | 2022-09-19T07:04:49Z | |
| dc.date.issued | 2021-07-05 | |
| dc.description | Thesis | en_US |
| dc.description.abstract | Paddy is most prominent crop among the food crops of India and is likely to be continued to dominant in future also. The highest percentage of people in country are engaged in the processing and marketing of paddy. The random cum purposive sampling technique were used to select District, Block, Village and the sample farmers, Ambedkar nagar District of Eastern Uttar Pradesh At first was selected purposively of the to avoid the operational inconvenience of the investigator with a list of all 9 blocks of Ambedkar nagar district of Eastern Uttar Pradesh along with area of paddy was undertaken block wise and the one of the block namely Tanda was selected purposively for this study. A list of village growing paddy in selected block was from official record and five villages having reasonable higher area under paddy were was obtained selected randomly for study. A list of all the cultivator of each selected villages were prepared along with their size of the operational holding and then it was arranged in ascending order on the basis of holding size. The cultivators were classified into three categories viz. below 1 ha. (marginal), 1- 2 ha. (small), and 2-4 ha (medium). Finally 100 farmers were selected randomly from five selected villages. The study reveals that per farm average investment on overall farms recorded to Rs.319642.70 In cropping pattern paddy covers 36.79 per cent to total cropped area and the cropping intensity was 193.00 per cent shows inverse relation with the size of holding. Per hectare cost of cultivation shows negative relation with size of holding as it was maximum of Rs. 39111.01 on small farms. On all farms per quintal cost of production overall was found to Rs.589.298 and productivity was 51.27 quintal per hectare. Five variables namely seed. machinery charges manure and fertilizer, irrigation charges and human labour were considered work-out the resource use efficiency. These three factors had positive role in production of paddy on all size groups of farms and two factor had negative role in the production of paddy. The value of M.V.P. to factor costs was found both( positive and negative) indicating the positive factor that, there is further scope to increase the investment on these factors to realize return more than the cost. In case of paddy cultivation Labour problems Technical, Irrigation, Seed problems, and financial problems. The following suggestion were made viz, to establish sound irrigation facilities, at farm level, HYV of seed to be used along with timely sowing and improved agricultural implements, liquidity of crop loan through Kisan Credit Card be available without delay. | en_US |
| dc.identifier.uri | https://krishikosh.egranth.ac.in/handle/1/5810187825 | |
| dc.keywords | paddy cultivation | en_US |
| dc.language.iso | English | en_US |
| dc.pages | 35 | en_US |
| dc.publisher | ANDUAT, Kumarganj, Ayodhya | en_US |
| dc.sub | Agricultural Economics | en_US |
| dc.theme | Economic analysis of paddy cultivation in Ambedkar Nagar District of Uttar Pradesh | en_US |
| dc.these.type | M.Sc | en_US |
| dc.title | Economic analysis of paddy cultivation in Ambedkar Nagar District of Uttar Pradesh | en_US |
| dc.type | Thesis | en_US |