Studies on genetic variability for pod yield and its contributing traits in pea (Pisum sativum L.) in low hill conditions of Himachal Pradesh

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2020-10-16
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COLLEGE OF HORTICULTURE AND FORESTRY, DR Y S P UHF, NERI, HAMIRPUR
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The present investigation entitled “Studies on genetic variability for pod yield and its contributing traits in pea (Pisum sativum L.) in low hill conditions of Himachal Pradesh” was conducted at the experimental farm of RHR&TS, Jachh, Kangra, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan, Himachal Pradesh during the year 2019. One hundred fifteen diverse genotypes of pea comprising of one hundred nine exotic lines along with six check DMK- 11, Arkel, IC-279125, Rachna, DMR-7 and HFP-4 were evaluated in Augmented Block Design with five blocks to ascertain the extent of genetic advance and gain, variability, heritability, correlation and path coefficient analysis for yield and other horticultural traits along with the estimation of genetic divergence among the genotypes. Analysis of variance revealed significant differences among all the genotypes for all the characters under study. Based on overall performance, EC-838201, EC-838141, EC-838208 and EC-838166 were found superior for marketable pod yield and other important horticultural traits. They could be promising parents for utilization in further breeding programmes. The estimates of PCV and GCV were high for pod yield (kg/plot), number of pods per plant, pod yield (q/ha), 100-seed weight, plant height and number of seeds/grains/pod. High heritability estimates were recorded for all the traits among all genotypes while high estimates of genetic gain were recorded for pod yield (kg/plot), pod yield (q/ha), plant height, number of pods per plant, 100-seed weight and number of seeds/grains/pod. The correlation studies revealed that pod yield (q/ha) had positive and significant correlation with number of pods per plant, pod length, shelling percentage, plant height, total soluble solids, 100-seed weight, days to 50 % flowering, node at which first flower appear, shelling percentage, total soluble solids, days to marketable maturity and the number of seeds per pod. The path coefficient analysis revealed the maximum positive direct effect towards marketable pod length, days to marketable maturity number of seeds per pod, number of pods per plant, 100-seed weight, number of pods per plant, days to 50 % flowering and total soluble solids. Under genetic divergence studies 115 genotypes were grouped into eight clusters and highest inter-cluster distance was recorded between cluster I and cluster IV and lowest was observed between cluster III and cluster V. Therefore hybridization among the genotypes of cluster V and cluster III can be utilized to obtain superior hybrids or recombinants in later segregating generations.
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