BIOCHEMICAL TECHNIQUES FOR RICE (Oryza sativa L.) VARIETY IDENTIFICATION
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Date
2004
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Anand Agricultural University, Anand
Abstract
Investigations were carried out at the Departments of Biochemistry,
Agriculture Botany & Biotechnology, B.A. College of Agriculture, A.A.U.,
Anand and Department of Animal Genetics & Breeding, College of
Veterinary Sciences, A.A.U., Anand, to study and compare biochemical
techniques along with traditional techniques for Rice (Oryza sativa L.)
variety identification
Description
Keywords
Biochemistry, Study