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Anand Agricultural University, Anand

Anand Agricultural University (AAU) was established in 2004 at Anand with the support of the Government of Gujarat, Act No.(Guj 5 of 2004) dated April 29, 2004. Caved out of the erstwhile Gujarat Agricultural University (GAU), the dream institution of Sardar Vallabhbhai Patel and Dr. K. M. Munshi, the AAU was set up to provide support to the farming community in three facets namely education, research and extension activities in Agriculture, Horticulture Engineering, product Processing and Home Science. At present there seven Colleges, seventeen Research Centers and six Extension Education Institute working in nine districts of Gujarat namely Ahmedabad, Anand, Dahod, Kheda, Panchmahal, Vadodara, Mahisagar, Botad and Chhotaudepur AAU's activities have expanded to span newer commodity sectors such as soil health card, bio-diesel, medicinal plants apart from the mandatory ones like rice, maize, tobacco, vegetable crops, fruit crops, forage crops, animal breeding, nutrition and dairy products etc. the core of AAU's operating philosophy however, continues to create the partnership between the rural people and committed academic as the basic for sustainable rural development. In pursuing its various programmes AAU's overall mission is to promote sustainable growth and economic independence in rural society. AAU aims to do this through education, research and extension education. Thus, AAU works towards the empowerment of the farmers.

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  • ThesisItemOpen Access
    HETEROSIS AND COMBINING ABILITY STUDIES IN DIALLEL CROSSES OF MAIZE (Zea mays L.)
    (AAU, Anand, 2013) BRAHMBHATT, BHAVIK NIRANJANBHAI; Dr. D. B. Patel
    Maize is an important cross pollinated cereal crop belong to family Poaceae. Due to wide genetic diversity, it has great untapped genetic potential for improvement as and when need arises. The present investigation entitled “Heterosis and combining ability studies in diallel crosses of maize (Zea mays L.)” which comprised of 21 single cross hybrids developed by half-diallel mating design involving 7 parents and 2 standard checks viz., (Gujarat Maize-3 and HQPM-1). The experiment was laid out in randomized block design with three replications at Agronomy farm, B. A. College of Agriculture, Anand Agricultural University, Anand during rabi season 2012-13. Heterosis, combining ability and components of genetic variance were studied for 13 characters viz; days to 50% tasselling, days to 50% silking, plant height, ear height, days to 75% dry husk, ear length, ear girth, number of grain rows per ear, number of grains per row, 100- kernel weight, grain yield per plant, shelling percentage and protein content.