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ThesisItem Open Access STUDIES ON CERTAIN QUALITY PARAMETERS AND PREVALENCE OF PATHOGENS OF PUBLIC HEALTH SIGNIFICANCE IN RAW MILK OF FARM ANIMALS(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2017) TARINI, N. KMilk from bovines, primarily cattle and buffaloes, and milk products prepared from their milk play an important dietary role in human beings in terms of nutrition,