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Subject: Poultry Science Ɨ End date: 2006 Ɨ Start date: 2006 Ɨ Type: Thesis Ɨ Thesis Type: M.Sc Ɨ
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Now showing 1 - 6 of 6
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    ThesisItemOpen Access
    Study of Lipid Profile and Production Performance in Layers as Influenced by Herbal Preparations Abana^Ć¢ ^ and Garlic paste
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) RAMESH, A
    Poultry keeping in India about four and half decades ago was a backyard venture without systematic approach in management of birds for commercial egg and meat production. The total egg production in the country has increased from 2340 million eggs in the year 1961, to about 40,000 million eggs in the year 2004. Thus, in th four decades, a tremendous increase in egg production was achieved. India ranked 4 in egg production and 6* in broiler production in the world (Anonymous, 2005). In spite of such a tremendous potential for increased eggs production, the per capita availability of egg in rural and urban areas is 3 and 170 eggs, respectively with an average of 38 eggs as against to 180 eggs recommended by ICMR.
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    ThesisItemOpen Access
    STUDY OF LIPID PROFILE AND GROWTH PERFORMANCE IN BROILERS AS INFLUENCED BY HERBAL PREPARATIONS ABANAĆ¢ Ā¢ AND GARLIC PASTE
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) M.P. PRAKASH
    Poultry farming in India has achieved a tremendous growth in four and half decades from an age old backyard farming to most sophisticated agro based Industry using modern technology. Analysts estimate that the poultry sector in India has been growing at a much faster rate along with other industries such as British Poultry Organisation (BPO) and securities market. Over the past decade the poultry industry in India has contributed approximately Rs.10, 305 million to the Gross National Product (GNP).
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    ThesisItemOpen Access
    STUDIES ON EFFECTS OF 2-a-BROMOERGOCRIPTINE (ANTI PROLACTIN AGENT) ON PRODUCTION EFFICIENCY OF COLOURED BROILER BREEDER DAMS
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) SRINIDHI.ICP
    Large scale intensive poultry rearing was initiated in India four decades ago for commercial egg and meat production. Total egg production in the country increased from 2340 million eggs in the year 1961 to 40,000 million eggs in the year 2004. Thus, in four decades, a tremendous increase in egg production was achieved. In case of broiler breeders, the number of settable eggs per breeder dam was just 70 eggs in 1951 and has improved to 170 eggs (2.43 times) by 2000 AD (Poultry International, 2005). The number of chicks per breeder dam which was 47 in 1951 out of 70 eggs (67.14%) has improved to 150 chicks from 185 eggs (81.08%) by 2000 AD. Genetic selection was one of the important forces by which such an improvement in genetic composition was achieved to improve the production of hatching eggs as well as commercial egg production.
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    ThesisItemOpen Access
    EVALUATION OF MITIGATING EFFECTS OF HIGH GRADE BENTONITE (ASHAFEED) ON PERFORMANCE AND IMMUNE STATUS OF BROILERS, FED OCHRATOXIN AND AFLATOXIN
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) ANKUR SHRIVASTAVA
    During the past six decades, Indian poultry industry has transformed from backyard activity into a modern, scientific and vibrant industry driven by technology. The poultry industry contributes approximately Rs.20, 000/- crore to the GNP and supports the livelihood of two million people (Desai, 2004).
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    ThesisItemOpen Access
    EVALUATION OF AMELIORATING EFFECTS OF HIGH GRADE BENTONITE (ASHAFEED) ON AFLATOXICOSIS AND COMBINED TOXICITIES OF OCHRATOXIN AND T-2 TOXIN IN BROILERS
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) H.C. INDRESH
    The agricultural and livestock industries of the world are ever under increasing pressure to produce and extend sufficient food for the expanding population. The poultry production has become increasingly specialized, scientific and integrated to meet the demand of the consumers and satisfy the mega-industryĆ¢ s requirement.
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    ThesisItemOpen Access
    EFFICACY OF GRADED LEVELS OF HIGH GRADE BENTONITE (ASHAFEED) TO LESSEN INDIVIDUAL AND COMBINED TOXICITIES OF T- 2 TOXIN AND AFLATOXIN
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) MILAD MANAFI b.sc
    Poultry industry in India and especially broiler chicken production has seen tremendous growth rate with the best application of nutritional, managemental and genetic technologies. Thus, in order to support and sustain this phenomenal growth rate, there is a great need for quality feed that is ideal not only in terms of nutrient composition but also free form harmful principles