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ThesisItem Open Access STANDARDIZATION OF BACTERIOPHAGE THERAPY FOR LUMINOUS VIBRIOSIS PROBLEM IN SHRIMP HATCHERIES(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2010) TANMOY GON CHOUDHURY, B. F. Sc.Shrimp farming is one of the fastest growing food sectors in aquaculture during the last two decades. About 6 % of the worldâ s farmed shrimp production comes from IndiaThesisItem Open Access ISOLATION AND CHARACTERIZATION OF BIOACTIVE COMPOUNDS FROM MARINE BACTERIA(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2009) SURESH, T. B.F.ScM arine bacteria are normal biota of the marine ecosystems and are found in variousenvironmental niches such as marine sediments, open oceans and other marine surfacesincluding marine living organisms (Wilson and Stevenson, 1980; Nair and Simidu, 1987; Austin, 1992).ThesisItem Open Access EVALUATION OF POLYMERASE CHAIN REACTION (PCR) FOR RAPID DETECTION OF V. harveyi(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) SIDDARAMA. A. P., B.F.ScVibrio harveyi was first described as Achromobacter harveyi and classified in the genus Lucibacterium and Beneckea before being included under the genus Vibrio of family Vibrionaceae (Farmer and Hickman-Brenner, 1992).ThesisItem Open Access MOLECULAR STUDIES ON HEPATOPANCREATIC PARVOVIRUS (HPV)(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2008) SAFEENA, M. P.B.f.ScAquaculture is one of the fastest growing food-producing sectors, accounting for about 50% of the worldâ s food fish and is perceived to have the greatest potential to meet the growing demand for aquatic food (FAO, 2006).ThesisItem Open Access EVALUATION OF PCR PRIMERS IN DETECTION OF INFECTIOUS HYPODERMAL AND HEMATOPOIETIC NECROSIS VIRUS (IHHNV) FROM INDIA(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2008) PRAVEEN RAI, B. F. ScShrimp farming is one of the fastest growing aquaculture sectors in many parts of the world.ThesisItem Open Access DETECTION OF ANTIBIOTIC RESIDUES IN WILD CAUGHT AND CULTURED FINFISH AND SHELLFISH(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) Prashant Vernekar, B. F. ScThe fisheries industry is one of the fast growing sectors of India contributing immensely to the economy of the countryThesisItem Open Access PREVALENCE OF NON-TUBERCULOUS MYCOBACTERIA IN AQUATIC ENVIRONS(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2006) KIRAN KUMAR, B. S., B. F.ScTuberculosis (TB) and leprosy have afflicted humankind from times immemorial. Approximately one third of the worldâ s population is currently infected with tuberculosis caused by Mycobacterium tuberculosis and nearly two million people die of TB annually (Josephine et al., 2003). TB continues to cause a devastating impact on the worldâ s population (Dubos and Dubos, 1952; Collins, 1982; Daniel, 1994).ThesisItem Open Access PREVALENCE OF VIBRIOS IN WILD CAUGHT AND CULTURED MARINE FINFISH OF SOUTH WEST COAST OF INDIA(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) NITHIN, M. S.,B.F.ScMicroorganisms have evolved several million years ago and predominantly persist in a variety of environment with their own unique characteristic featuresThesisItem Open Access Nucleic acid based identification of viruses of Penaeus vannamei in India(Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) RAJEISH MOGER, b, f. ScAquaculture has been around for centuries in small, rural settings, but it has exploded worldwide in the past few decades into a commercial activity for the global market. Presently, farmed aquatic animals make up more than one-fourth of the meat, which is consumed and the aquaculture industry is an attractive means of earning foreign exchange revenue.