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Theses (PG)

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2006 - 2009122010 - 201110
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Subject: Aquaculture × End date: 2011 × Thesis Type: M.Sc ×
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Now showing 1 - 9 of 22
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    ThesisItemOpen Access
    VIABILITY OF WHITE SPOT SYNDROME VIRUS MONOCLONAL ANTIBODIES IN THE GUT OF SHRIMP FOR PROPHYLAXIS
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2010) OMKAR V. BYADGI, B.F.Sc.
    Aquaculture is the worldâ s fastest growing food-production sector, providing protein rich supplement to human beings. Global total production of fish, crustaceans and molluscs has continued to increase and reached 140 million tonnes in 2007. While capture production has stayed around 90 million tonnes since 2001, aquaculture production has continued to show strong growth, increasing at an average annual growth rate of 6.5% from 36.8 million tonnes in 2002 to 50.3 million tonnes in 2007 (FAO, 2009). The value of world aquaculture production was USD 87 billion in 2007 (FAO, 2009). Shrimp continues to be the most important commodity traded in value terms, accounting for 15.4% of the total value of internationally traded fish products in 2007 (FAO 2009). The worldâ s production of shrimp, captured and fanned, is approximately 6 million tonnes, about 60% of which is traded internationally. The worldâ s main shrimp producing country is China with 2.7 million mt, followed by Indonesia, India and Thailand
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    ThesisItemOpen Access
    DEMONSTRATION OF AGE OF ANTIBODY PRODUCTION IN INDIAN MAJOR CARP CATLA, (CATLA CATLA) BY MONOCLONAL ANTIBODY BASED HISTOCHEMISTRY
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2009) Divya Kumari. H.V
    Fish larvae hatch into a pathogenically hostile environment when their immunological capacity is still severely limited (Mulero et al., 2006).
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    ThesisItemOpen Access
    STUDIES ON GENETIC DIVERSITY IN DIFFERENT STOCKS OF GRASS CARP {CTENOPHARYNGODONIDELLVS} USING RANDOM AMPLIFIED POLYMORPHIC DNA (RAPD) MARKERS
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) SAMUEL MOSES, T.L.S., B.F.Sc.
    Aquaculture is one of the fastest growing food producing sectors in the world, with an average annual growth rate of around 8% since 1970 (FAO, 2009). World aquaculture production has shown a tremendous growth from less than 1 million tonnes per year in the early 195Oâ s to 52.5 million tonnes in 2008 which valued at US$98.4billion (FAO, 2010). Per capita supply of fish through aquaculture has also increased from just 0.7 kg in 1970 to 7.8 kg in 2006 (FAO, 2009). India is the second largest aquaculture producer in the world next to China. At present the aquaculture production by India is 3.4 million tonnes (FAO, 2010).
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    ThesisItemOpen Access
    STUDIES ON CAPTIVE BREEDING OF OLIVE BARB, PUNTIUS SARANA (HAMILTON)
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2009) NITYA NAIBEDYA BISWAL, li.F.Sc.
    Indian freshwater aquaculture has evolved itself from the stage of a domestic activity in the Eastern States of West Bengal and Orissa, to that of an industry, contributing to about one third of the total fish production of the country. The average national fish production levels from tanks and ponds have increased significantly from 600 kg/ha/yr during the 1970s to the present level of 2,200 kg/ha/yr. In the States like Andhra Pradesh, West Bengal, Punjab and Haryana the fish yield has increased even to 8,000 - 10,000 kg/ha. Demonstrations on intensive composite carp culture practices have shown a maximum production of 15, 000 kg/ha/yr (Jana and Jena, 2004).
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    ThesisItemOpen Access
    ROLE OF LACTIC ACID AS AN FEED ACIDIFIER AND ITS INFLUENCE ON GROWTH AND HEALTH IN LABEO ROHITA
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) NARASIMHA MURTHY, M. N., B.F.Sc.
    The global production of fish, crustaceans and molluscs has continued to increase and reached 144.6 million tonnes in 2008. While capture production has stayed around 92 million tones since 2001. The aquaculture production has continued to show strong growth, increasing at an average annual growth rate of 6.5% from 36.8 million tonnes in 2002 to 52.6 million tonnes in 2008 (FAO, 2011). India ranks second among top ten countries in aquaculture production with an average annual percent growth rate of 5.71 during 2006
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    ThesisItemOpen Access
    EFFECT OF STRESS ON ONTOGENY OF HUMORAL IMMUNITY IN CATLA
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) PRAKRUTHLG.S., B.F.Sc
    Aquaculture is one the fastest growing food sector with growth increasing at a rate of over 6-8%. Standardization
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    ThesisItemOpen Access
    EVALUATION OF BIOFILM OF AEROMONAS HYDROPHILA FOR ORAL VACCINATION OF CHANNA STRIATUS (BLOCH)
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) PRABHUGOUDA SIRIYAPPAGOUDER.B.F.Sc
    Aquaculture is the fastest growing food-producing sector, contributing nearly 36% to global fish supply in 2007 (FAO, 2009 and Infofish, 2009).
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    ThesisItemOpen Access
    PRODUCTION OF ALL- MALE POPULATION OF GUPPY, LEBISTES RETICULATES (ROBERT JOHN LECHMERE 1866) THROUGH THE APPLICATION OF AROMATASE INHIBITOR
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2011) CHANDRASHEKHARA, B. H, B.F.Sc.
    Sex manipulations in fishes employing hormones have become increasingly popular in recent years. The sexuality has great significance in fish, because there are differences in growth rate, behavior pattern, maturation time, body colouration, shape and size between the sexes in several species. Fish breeders are able to produce either males or females separately depending upon demand for monosex fish. In ornamental fishes, males are in greater demand due to their more attractive finnage and body color. The earnings of commercial aquarists can be increased if they are able to produce larger proportion of males in such species.
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    ThesisItemOpen Access
    ONTOGENY OF HUMORAL IMMUNITY IN INDIAN MAJOR CARPS - STUDIES USING MONOCLONAL ANTIBODY BASED ELISA
    (Karnataka Veterinary Animal And Fisheries Sciences University, Bidar, 2009) LOKESH, J. B.F.Sc
    Aquaculture, beyond doubt, is a fast growing food producing sector in the world. The important role of aquaculture in improving aquatic animal protein to make up for the shortfall in the wild fisheries