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    Standardizing supplemental lighting for improved strawberry cultivation in soilless media under protected cultivation
    (Punjab Agricultural University, 2023) Pardeep Kaur; Mahesh Chand Singh
    A study was carried out at Punjab Agricultural University, Ludhiana to standardize the supplemental lighting for improved strawberry cultivation in soilless media inside a naturally ventilated greenhouse. For supplemental lighting, full spectrum LED grow lights were used. The experimental treatments included three levels of supplemental lighting viz. 235, 169, 132 μmol m-2s-1, and 3 levels of photoperiod viz. 12, 14 and 16-h. The treatments were replicated thrice in a factorial CRD layout. After transplanting, the strawberry plants were fertigated with fresh nutrient solution throughout the growing season using drip irrigation system. Electrical conductivity and pH of the nutrient solution were maintained in the range 1.5-2.7 dSm-1 and 5.5-6.5, respectively. Crop related data (plant height, leaf chlorophyll content, leaf area index, etc.) were recorded at weekly interval. Climatic data (mainly light, temperature and relative humidity) were recorded continuously at a 5-minute interval through development of a low-cost IoT-based real-time climate monitoring system. The fruit related data (fruit diameter, fruit weight, number of fruits and yield per plant) were recorded at the time of each harvesting. The quality parameters viz. titratable acidity, total soluble solids, total sugar, reducing sugar, ascorbic acid and phenol content were analysed twice in the growing season (7th February and 25th March, 2022). The performance of strawberry was significantly affected by time-differential supplemental lighting in terms of its effects on different plant growth parameters, fruit parameters and yield. The supplemental lighting of 132 μmol m-2s-1 for a photoperiod of 16-h recorded the highest fruit yield of 450.0 g/plant with an average value of 408.9 g/plant. The results indicated a significant increase in yield, WUE and FUE of Camarosa strawberry with decrease in supplemental lighting from 235 to 132 μmol m-2s-1 and an increase in photoperiod from 12 to 16-h. The average benefit-cost ratio (B:C) was obtained as 2.35 and 2.27 with and without subsidy, respectively. Supplemental lighting of 132 μmol m-2s-1 for a photoperiod of 16-h resulted in highest B:C value of 2.74 with 50% subsidy and 2.68 without subsidy. Thus, subjecting strawberry plants to light in the range of 362.5-430.6 μmol m-2s-1 including supplemental light of 132 μmol m-2s-1 for about 16 hours in a day is desired to record the optimal plant growth, fruit yield and quality of camarosa strawberry, when cultivated in soilless media inside a naturally ventilated greenhouse.