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ThesisItem Open Access Quality evaluation of whey based ready-to-serve beverage from selected fruits of Himachal Pradesh(CSKHPKV, Palampur, 2010) Pathania,Mandeep; Sandal, AnupamaThesisItem Open Access Development and quality evaluation of sand pear[pyrus pyrifolia] based value added products using hurdle technology(CSKHPKV, Palampur, 2010) Sharma, Shilpa; Verma, RanjanaThesisItem Open Access Quality evaluation and product development of edible bamboo shoots(CSKHPKV, Palampur, 2010) Walia, Shivani; Sood, Sangita