Loading...
![Thumbnail Image](assets/images/Collection.png)
Theses
Browse
4 results
Search Results
ThesisItem Open Access Development of technology for preparation of tenderized chicken gizzard pickle(College of Animal Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2001) Kumar, Raj; Sharma, Diwakar PrakashThesisItem Open Access Standardization of processing technology of lassi/butter milk(College of Animal Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar, 2001) Sheoran, Kanta; Dabur, R. SThesisItem Open Access Quality And Economic Evaluation Of Milk Handled By Organised And Unorganised Sectors In Hisar City(Chaudhary Charan Singh Haryana Agricultural University;Hisar, 2001) Dahiya, Rekha; Srivastava, D. N.ThesisItem Open Access Application of starter cultures for production of shelf-stable pickle from spent hen(Chaudhary Charan Singh Haryana Agricultural University;Hisar, 2001) Bharti, Anju; Berwal, J. S.