Statistics for COMPARATIVE EVALUATION OF ANTI-MICROBIAL RESIDUES IN COMMERCIAL AND DESI CHICKEN EGGS BY MICROBIAL SCREENING AND HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY
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| COMPARATIVE EVALUATION OF ANTI-MICROBIAL RESIDUES IN COMMERCIAL AND DESI CHICKEN EGGS BY MICROBIAL SCREENING AND HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY | 1 |
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| TNV_TH_MVM 16051_2018.pdf | 1 |