Statistics for Effect of Rhizobium, Phosphobacteria and P-Levels on Growth, Yield and Acquisition of Nutrients by Urdbean (Vigna mungo L.)

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Effect of Rhizobium, Phosphobacteria and P-Levels on Growth, Yield and Acquisition of Nutrients by Urdbean (Vigna mungo L.) 3

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surya Kant 1491.pdf 1