Statistics for Optimization of levels of ingredients for development of Croissants from composite flour of Barley and Wheat
Total visits
| views | |
|---|---|
| Optimization of levels of ingredients for development of Croissants from composite flour of Barley and Wheat | 1 |
Total visits per month
| views | |
|---|---|
| February 2024 | 0 |
| March 2024 | 0 |
| April 2024 | 0 |
| May 2024 | 0 |
| June 2024 | 0 |
| July 2024 | 1 |
| August 2024 | 0 |
File Visits
| views | |
|---|---|
| T-105444.pdf | 82 |