Statistics for DESIGNING SQUALENE LOADED BIOPOLYMER MICRO PARTICLES WITH EMPHASIS ON STABILITY, BIOAVAILABILITY AND APPLICABILITY AS A FUNCTIONAL FOOD INGREDIENT
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| DESIGNING SQUALENE LOADED BIOPOLYMER MICRO PARTICLES WITH EMPHASIS ON STABILITY, BIOAVAILABILITY AND APPLICABILITY AS A FUNCTIONAL FOOD INGREDIENT | 6 |
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| PT-409 LEKSHMI R.G. KUMAR.pdf | 15 |